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Jasper Dining

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Sawridge Inn Jasper

Sawridge Inn, Jasper

Recommend To Friends

76 Connaught Drive
780.852.5111
  • Overview
  • Prices
  • Hours

Award-winning Walter’s Dining Room is named after Sawridge Inn and Conference Centre founder Chief Walter Twinn of the Sawridge First Nation. Dinner here is a leisurely affair. The diverse menu reflects western Canada and its Native heritage. Dishes include fish, meat and game accompanied by organic produce from farms within 100 kms of Jasper.

ATMOSPHERE
The elegant atrium at Walter’s Dining Room has lots of greenery and a three-storey cedar clad fireplace. For more casual dining try Hearthstone Lounge with rock fireplace and hand built log furniture, or Champs Sports Lounge with HDTVs, pool tables and dart board. The function rooms host up to 300 people.

Menu Samples

  • Breakfast: Generous Value-Priced Breakfast Buffet (a daily Jasper tradition); Buttermilk Pancakes; French Toast; Eggs Benny; Breakfast Wrap; Skillets; Omelettes: (cheese; ham and cheese; peppers, mushrooms, chives and cheese; smoked salmon, brie and tarragon); Tekarra Sunrise (two eggs, choice of meat, fried potatoes, toast)
  • Starters: Cree style pea soup; Caesar salad with smoked bacon; bison carpaccio (blue cheese, smoked almonds); Walter’s Salad (kale, radish, goat cheese, pumpkin seeds)
  • Appetizers: duck confit tart (wild mushroom, cheddar, candied cranberries, corn purée, arugula); grain and hummus trio; hot smoked salmon
  • Applewood Smoked Short Ribs: shallot, mashed Yukon Gold potatoes
  • Mushroom Dusted Salmon: roasted beets, baby kale, charred carrot sauce
  • Chicken: morel stuffed thigh, baked poilenta, corn purée, asparagus
  • Lamb: slow cooked shank, roasted potato wedge, chutney, rosemary jus
  • Bison: 6-oz bison flat iron, shallots, baby potatoes, fig jam
  • 10-oz AAA Beef Striploin: Yukon Gold potatoes, vegetables, red wine sauce
  • Lounge Menus (mains $15-$42): wings (four flavours); beef patty sliders; tacos; all day breakfast skillet; grilled chicken BLT; smoked salmon bagel; smoked beef dip; AAA striploin or rib eye steak; fish and chips; spaghetti and meatballs
  • Desserts: decadent chocolate cake; vanilla panna cotta; gelato

Mains$25 to $42; breakfast $10 to $18; lounge mains $15 to $42

Drinks: wines $33 to $86, 100+ choices, $9.25 to $16.25 by the glass, seven choices; cocktails; spirits; local, domestic and import draught and bottled beer

Breakfast 7 to 10:30 (to 11 am Saturday-Sunday); from 6:30 in summer
Dinner 5:30 to 9:30 pm daily in summer; Wed to Sat 5 to 9 pm in winter (closed Monday-Tuesday)
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