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Jasper Dining

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Olive Bistro & Lounge

Recommend To Friends

Pyramid Lake Road, between Connaught Drive and Patricia Street
  • Overview
  • Prices
  • Specials
  • Hours

Located in a tranquil spot off Jasper’s main street, this restaurant is owned by husband and wife team Stephanie Kalamoutsos and Darryl Huculak. Darryl is an accomplished chef; his contemporary Canadian cuisine with Mediterranean twists (including vegan and gluten-free options) relies on regional produce, BC seafood, and Alberta beef and game. All selections are homemade on-site, including soups, dressings, sauces, daily baked breads and desserts.


Patrons enjoy views of Pyramid Mountain and Roche Bonhomme through the Olive Bistro’s atrium windows and from its heated patio (with fire pit table). The softly lit lounge offers hand crafted cocktails and small plates for sharing.


Live music nights are posted on Facebook. Event bookings are welcomed.

Menu Samples

  • Sharing Plates: olives and almonds; artisan cheese and charcuterie plates; crispy calamari; grilled lamb rack with leek honey and white truffle; moules et frites (mussels, garlic dijon cream sauce); roasted tomato bruschetta; white truffle scallops; coconut prawns; chicken wings (salt and pepper or spicy maple); seasonal hummus; truffle poutine; kefalotiri and halloumi saganakis
  • Soups: baked French onion; daily housemade creation
  • Salads: Greek; Caesar; smoked duck Niçoise; honey lemon spinach
  • Burgers: AAA beef; prime rib beef; maple bacon cheddar bison;
    honey dill chicken
  • Pasta: Bison lasagne; smoked wild boar pappardelle; seafood linguini
  • Vegetarian: vegan dragon plate; roasted vegetable tart; portobella burger
  • Honey Lemon Chicken Souvlaki; Oat Crusted Maple Salmon; Elk
    Bourguignon; Slow Braised Organic Lamb Shanks; Maple Whisky BBQ Ribs
  • Steaks: Hanger Steak Frites (Certified Angus Beef); Butchers Cut of the Night
  • Desserts: housemade chocolate truffles; fried banana split; baklava
  • Kids’ Meals ($9-$16): pasta bowl, chicken fingers, BBQ ribs, pizza

Wednesday: 15% off House wine, 10% off bottles.

Mains$14 to $28

Drinks: wines $32 to $85, 35 choices, $8 to $12 by the glass, 13 choices; hand crafted cocktails (including weekend brunch varieties); local craft beers

July-Sept: patio and lounge from 3 pm for happy hour; dining room from 5 pm for dinner
Oct-June: from 5 pm
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Details will change, especially menu highlights and prices.